Streusel Topping for Muffins

Here is a simple streusel topping that you can mix up and keep in the freezer to add onto Pumpkin Bread or Muffins. I like to keep a double batch of this in my freezer since I use it so often.

3/4 cup sugar (you can also use brown sugar or mix it half & half)
6 Tbsp. butter, cut up
1/2 cup flour
3/4 tsp. cinnamon
Mix/crumble and sprinkle over muffins or breads before baking.


  1. […] One is a glaze with finely ground nuts mixed into it. The other is a combination of the glaze and streusel topping. You can make yours however you like it. I change it up every now and then, and it’s always a […]

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